While the new Christmas tree and Snowy the Snow Car at Disney California Adventure Park are getting rave reviews, there are many more holiday details new to the resort this year that are not to be missed.
For example,two gingerbread houses-one in the shape of Tow Mater and the other in the shape of "Snow White and the Seven Dwarfs" cottage- are making their debut, courtesy of the Disneyland Resort pastry teams.
"Snow White and the Seven Dwarfs" gingerbread cottage:
Carthay Circle Restaurant, created by Chef Jorge Sotelo and the pastry chefs at Disney's Grand Californian Hotel and Spa.
To celebrate the 75th anniversary of "Snow White and the Seven Dwarfs," this gingerbread house features a thatched roof made of phyllo dough and shredded wheat. Shredded coconut, dried green,was used for grass, chocolate "rocks" made up the chimney and finishing up touches include sugar flowers and candy gems, making this "the fairest gingerbread house of all."
Gingerbread Tow Mater:
Flo's V8 Cafe`., created by Chef Jean Marc Viallet and his team of pastry chefs at Disneyland Central Bakery:
Normally, no one would consider eating a tow truck. But this one is made out of gingerbread,icing,fondant, sugar and has a chocolate chip cookie for a carburetor nose.
Both houses, which measure 2 square feet, will bo on display through Jan.6, 2013.
Christmas Time at Disneyland Resort,amazing...Dr Lee
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